Les Mousseux

Cuvée Wild Méthode Traditionnelle

  • Vinification

    Blend of a selection of vinified white base wines.

    Aged in an air-conditioned cellar at 15° between 15 to 18 months on slats.

    Made with the same care as our Crémants and according to the traditional method, its foam is fine and light.

  • Tasting

    New Cuvée from Maison Vitteaut Alberti, the Wild Cuvée reveals our wild side.

    This Traditional Method Sparkling Wine will make people talk about it with its iridescent, modern and refined sleeve design.

    Pale gold color and lively and persistent bubbles.

    Raw freshness attack with notes of humus, followed by controlled bitterness, grapefruit and candied orange.
    This wild Cuvée makes possible our dreams of freedom and elsewhere, by creating the meeting between nature and urban modernism.

  • Food Pairing

    Ideal for cocktails !

    Our House
    since 1951
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    Opening hours

    Winter : 8.00am to 12.00am / 2.00pm to 6.00pm
    Summer (May to August) : 9.00am to 12.00am / 2.00pm to 6.30pm
    Saturday : 9.00am to 12.00am / 2.00pm to 6.00pm

    Closed on Sunday and on pulic holidays



    Contact us

    16, rue de la Buisserolle 71150 rully

    tél +33 3 85 87 23 97 / contact@vitteaut-alberti.fr

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