Vitteaut-Alberti Crémant de Bourgogne Blanc is a blend of grapes from the Côte Chalonnaise, the Côte de Beaune and the Maranges:
South-west facing.
Clay-limestone soil.
Appearance
Bright, pale gold with a fine, delicate mousse.
Nose
Fresh and expressive, with delicate fruity and floral aromas.
Palate
Light yet rounded, with an elegant balance of freshness, finesse and subtle vinous character.
This Crémant de Bourgogne spends 18 to 24 months ageing in the bottle. During this time, its aromas gradually develop and the wine gains complexity, finesse and its distinctive character.
The Vitteaut-Alberti Crémant Blanc Brut is one of the House’s most award-winning cuvées: